Brisbane Wine Dinner - Moo Moo Bar & Grill - 24 October 2019

Brisbane Wine Dinner - Moo Moo Bar & Grill - 24 October 2019


What better way to help celebrate the beautiful spring weather in Brisbane than an intimate dinner at one of Brisbane's best restaurants. We do not get out that often so it is sure to be a fun and entertaining night with some fantastic food, good company and a large range of Hayes Family Wines. The wines served will include some highly celebrated new releases and a sneak peak at wines to come in future years. This year, we have partnered with Moo Moo for our Brisbane Dinner.

When: from 6:30pm, Thursday 24 October 2019
Price: $140 per head
Where: Moo Moo, Port Office Building, 39 Edward St, Brisbane City

(Please include any dietary requirements on submission of booking form)

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(served at the bar)

NV Sparkling Shiraz

Duck Parfait, Shiraz Sabayon, Sesame Crisp


2019 Semillon & 2019 Blanc

Diamond Clams + Prawns XO, Crispy Squid + Guanciale  


2018 VS Glengrae, 2018 VS Koonunga Grenache + 2018 Ceramic Egg Grenache

   Duck Breast + Shiso Vinegar & Mandarin, Cotechino + Black Garlic, Parsnip   


2018 Barossa Shiraz + 2018 Coonwarra Cabernet  

  Wagyu Beef, Smoked Potato & Puree, Espelette Gel, Crispy Morcilla     


2018 Bon Ami

Tete Monte + Truffle Honey, Poached Fruits  


XO Brandy + Coffee